The Nut House Pub & Grille is hiring a Line Cook at 295 S Water St in Kent. Line cooks work grill, fryer, sauté, prep, and expo stations, preparing items such as craft pizzas and jumbo wings to recipe and kitchen standards. The role includes food safety, a clean work area, prep, stocking, kitchen cleanup, and teammate support during busy shifts. The venue lists Monday through Friday hours of 11am–2:30am and Saturday through Sunday hours of 9am–2:30am. The job is full time or part time with flexible scheduling, and the posted pay range is $15–$17 per hour.
About The Nut House Pub & Grille (Kent): The Nut House Pub & Grille (Kent) — a local Restaurant / Sports Bar serving Kent.
What you'll do:
- Prepare menu items to the recipes and kitchen standards for this kitchen
- Work the grill, fryer, sauté, prep, or expo stations in this role
- Keep your station and other work areas clean and organized during service
- Follow the food-safety and sanitation guidelines required on the line
- Handle prep tasks that support cooking on the assigned kitchen stations
- Stock the kitchen supplies and ingredients needed for the shift
- Help with kitchen cleanup as part of the posted prep and cleanup duties
- Keep work moving efficiently when service becomes busy
- Support teammates during busy shifts and across kitchen tasks
What you'll need:
- Must be legally authorized to work in the United States
- Restaurant or kitchen experience preferred, but not required
- Ability to stand for long periods and lift up to 50 lbs
- Reliable transportation and dependable attendance
Nice to have:
- Team-oriented attitude and positive work ethic
Benefits & perks:
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Schedule: Flexible scheduling, full-time and part-time opportunities. The Nut House Pub & Grille is open Monday–Friday 11am–2:30am and Saturday–Sunday 9am–2:30am.